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WebBegin to place the ingredients in a 10-quart capacity slow cooker, starting with the beef bones. Add the veggies and remaining dry ingredients. Add the water. For the stovetop version, bring to a boil over high heat, then reduce heat and simmer gently. For the slow cooker version, simply turn it on and set to 12 hours (be ready for two more ... WebOnce lightly brown, put the bones in a large soup pan, then rinse the pan with water to pick up all the fat and juices and pour that into the soup pan as well. Then fill the pan enough to cover the bones and then some. Bring … WebGrass-Fed Beef Bones. Shipping calculated at checkout. Free shipping for orders over $120. Our beef bones come from the round, shank, and knuckle of our grass-fed and … determine value of business based on sales